Call 310-455-7800
S o u p / A p p e t i z e r s
French Onion Soup 9
Soup
Du Jour Daily Price
Wild Mushroom Ravioli .9/17
Herb
Cream and Melted Parmesan
Grilled Artichoke.10
Marinated
and grilled, served with Lemon-Garlic Aioli
Pulled Duck in Lettuce Wraps .11
Pulled
Duck mixed with Scallions, Bok Choy,
Red
Chili and Soy-Ginger Sauce
**Vegan
Alternative Available with Tempeh
Yellowfin Tuna Tartare .12
Avocado,
Pesto, Roasted Tomato Vinaigrette, Crostini
S a l a d s
Bistro House Salad. 9
Baby
Greens, Julienne Cucumbers, Candied Walnuts, Roasted Pears, Blue Cheese, House
Vinaigrette
Add:Salmon-$6, Chicken-$7, Seared Yellowfin Tuna $8,
Tempeh $6
Salad Lyonnaise.11
Baby Frise, Bacon Lardons, Toasted Almonds, soft poached Free
Range Egg and Warm Wholegrain Mustard Vinaigrette
Classic Caesar Salad. 9
Romaine
Lettuce, Anchovies, Homemade Caesar Dressing, Black Pepper Croutons, Shaved
Parmesan
Add:Salmon-$6, Chicken-$7, Seared Yellowfin Tuna $8,
Tempeh $6
Roasted Beet Tart.11
Warm
Goat Cheese and Red Beets, Toasted Pistachios, Arugula, Balsamic Reduction
Autumn Squash Salad (Vegan) .12
Roasted
Kabocha, Acorn and Butternut Squash, Baby Spinach, Toasted Pumpkin Seeds,
Pomegranate, Sherry Vinaigrette
Salad Nicoise .15
Baby
Greens, Seared Yellowfin Tuna, Cherry Tomatoes, Fingerling Potatoes, Haricot
Vert, Nicoise Olives and Hard Boiled Egg
S i d e s
Bistro
Fries.
5
Sweet
Potato Fries.
5
Sauted
Spinach . 6
Stir
Fry Broccolini.
7
Truffled Mac & Cheese . 8
Truffled Bistro Fries (Truffle oil,
Parmesan and chopped parsley) .8
E n t r e s
Colorado
Lamb Shank .30
Braised Lamb Shank served with Rustic Mashed Potatoes, Spicy Greens, Roasted Garlic and Rosemary Jus
Classic Steak Frites .22
Marinated Hanger Steak and
Bistro Fries
Served
with our Homemade Steak Sauce
Bistro Burger .12
8
oz. Certified Angus Organic Patty
Choice
of Fries
or Baby Green Salad
(Mushrooms, Caramelized Onions, Bacon, Swiss, Avocado, Cheddar or Blue Cheese, add 1.00 each)
Veggie Burger .10
Choice
of Fries
or Baby Green Salad
(Mushrooms, Caramelized
Onions, Bacon, Swiss, Avocado, Cheddar or Blue Cheese, add 1.00 each)
Cassoulet.19
White Bean Stew with Duck
Confit, Bacon, Sausage,Tomatoes and Vegetables topped with Herb Bread Crumbs
Roasted Free Range Chicken .20
Organic
Chicken Breast, Caramelized Brussel Sprouts, Bacon, Creamy Polenta, and Roasted
Chicken Jus
Organic Shetland Black Cod.28
Roasted
Beets, Celeriac Pure, Swiss Chard and Fennel with a Horseradish Emulsion
Moules au Saffron et a la Moutarde.18
PEI
Mussels Steamed in White Wine,
Mustard
& Saffron, Served with Bistro Fries
Grilled Scottish Salmon .23
Homemade
Pappardelle, Sauted Wild Mushrooms and Toasted Fennel Cream
Fish N Chips.17
Ling Cod, Green Pea Puree,
Smoked Jalapeo Tartar Sauce, Served with Bistro Fries
Desserts:
Classic Crme Brule .7
Apple Cobbler w/Vanilla
Ice Cream.8
Chocolate Bread Pudding w/Bourbon Crme
Anglaise.8
ask about our kids
menu!